Arachis Oil Peanut Oil, Ground Nut Oil BP Ph Eur USP NF Manufacturers, SDS MSDS Sheet |
Muby Chemicals of Mubychem Group, established in 1976, is the original manufacturers of Arachis Oil, Peanut Oil, Ground Nut Oil BP Ph Eur USP NF Grade, Specialty Chemicals, Pharmaceutical Excipient, Fragrance Food & Flavor chemicals, Reagent Grade Chemicals, Shale Gas Fracturing Chemicals in India. Mubychem Group has several manufacturing facilities spread across Western India and world wide contacts and toll manufacturers. We are exporting globally to countries like USA, Canada, Europe, UAE, South Africa, Tanzania, Kenya, Egypt, Nigeria, Cameroon, Uganda, Turkey, Mexico, Brazil, Chile, Argentina, Dubai, Korea, Vietnam, Thailand, Malaysia, Indonesia, Australia, China, Germany, France, Italy, Portugal, Bangladesh, etc. The participating units have one or more accreditations like FDA - cGMP and GLP approval, ISO-9001 Certified, "REACH" Registered, ISO-14001, ISO/IEC 17025, ISO-22000, FSSC 22000, ISO 45001, Kosher Certified, Halal Certified, HACCP, FSSAI. We offer Commercial Pure & IP BP EP Ph Eur USP NF JP FCC Food Grade Analytical Reagent Grades of Chemicals |
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Arachis Oil: CAS Number: 8002-03-7, EINECS EC Number: 232-296-4, Molecular Formula: yyyyy, Molecular Weight: yyyyy, HS Code ---**
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SDS MSDS Sheet of Arachis Oil Manufacturers
Arachis Oil
Groundnut Oil, Peanut Oil BP Ph Eur USP NF Suppliers
Specifications of Arachis Oil, Peanut Oil, Ground Nut Oil:
Appearance: Pale yellow clear liquid
Odor: Faint nut-like odor
Solubility: Soluble in alcohol, insoluble in water
Specific Gravity: 0.910 – 0.920
Refractive Index: 1.470 – 1.480
Melting Point: 2°C
Saponification Value: 190 - 200
Arachis Oil BP Ph Eur Grade Specifications:
Peanut Oil
DEFINITION
The refined fatty oil obtained from the shelled seeds of Arachis hypogaea L. A suitable antioxidant may be added.
CHARACTERS
Appearance: Clear, yellowish, viscous liquid.
Solubility: Very slightly soluble in ethanol (96 per cent), miscible with light petroleum.
Relative density: About 0.915.
It solidifies at about 2C.
IDENTIFICATION
Identification of fatty oils by thin-layer chromatography.
Acid value: Maximum 0.5, determined on 10.0 g.
Peroxide value: Maximum 5.0.
Unsaponifiable matter: Maximum 1.0 per cent, determined on 5.0 g.
Alkaline impurities: It complies with the test.
Composition of fatty acids:
— saturated fatty acids of chain length less than C16: maximum 0.4 per cent;
— palmitic acid: 5.0 per cent to 14.0 per cent;
— stearic acid: 1.3 per cent to 6.5 per cent;
— oleic acid: 35.0 per cent to 76.0 per cent;
— linoleic acid: 8.0 per cent to 43.0 per cent;
— linolenic acid: maximum 0.6 per cent;
— arachidic acid: 0.5 per cent to 3.0 per cent;
— eicosenoic acid: 0.5 per cent to 3.0 per cent;
— behenic acid: 1.0 per cent to 5.0 per cent;
— erucic acid: maximum 0.5 per cent;
— lignoceric acid: 0.5 per cent to 3.0 per cent.
Water: Maximum 0.1 per cent, determined on 1.00 g.
Peanut Oil USP NF Grade Specifications:
CAS 8002-03-7
UNII: 5TL50QU0W4
DEFINITION
Peanut Oil is the fully-refined (alkali-refined, bleached, and deodorized at 230C to 260C) oil obtained from the seed kernels of one or more of the cultivated varieties of Arachis hypogaea L. (Fam. Leguminosae). It may contain suitable antioxidants.
IDENTIFICATION
It meets the requirements for Fats and Fixed Oils, Fatty Acid Composition.
IMPURITIES
Alkaline Impurities:
Sample: 10 mL of Peanut Oil.
Analysis: Mix 10 mL of freshly opened acetone and 0.3 mL of water and add 0.05 mL of bromophenol blue. Add the Sample, shake, and allow to stand. Titrate with 0.01 N hydrochloric acid to change the color of the upper layer to yellow.
Acceptance criteria: NMT 0.1 mL of 0.01 N hydrochloric acid is required.
| Carbon-Chain Length | Number of Double Bonds |
Percentage (%) |
<14 |
0 |
≤0.1 |
14 |
0 |
≤0.2 |
16 |
0 |
7.0 to 16.0 |
16 |
1 |
≤1.0 |
18 |
0 |
1.3 to 6.5 |
18 |
1 |
35.0 to 72.0 |
18 |
2 |
13.0 to 43.0 |
18 |
3 |
≤0.6 |
20 |
0 |
0.5 to 3.0 |
20 |
1 |
0.5 to2.1 |
22 |
0 |
1.0 to 5.0 |
22 |
1 |
≤0.5 |
24 |
0 |
0.5 to 3.0 |
Rancidity:
Sample: 1 mL of a solution (1 in 10) of Oil in ether
Analysis: Shake theSamplewith 1 mL of hydrochloric acid and add 1 mL of asolution (1 in 1000) of phloroglucinol in ether.
Acceptance criteria: No red or pink color develops.
Fats and Fixed Oils,Acid Value:NMT 0.2
Fats and Fixed Oils,Peroxide Value:NMT 5.0
Fats and Fixed Oils,Unsaponifiable Matter:NMT 1.5%
Water Determination: NMT 0.1%.
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Last
27 June, 2024
Exporters to USA Canada UAE Europe South Africa Tanzania Kenya Uganda Egypt Nigeria Turkey Mexico Brazil Argentina Chile Dubai etc.
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Arachis Oil, Peanut Oil, Ground Nut Oil SDS SAFETY DATA SHEET
MSDS SHEET, MATERIAL SAFETY DATA SHEET 08-Dec-20
1. PRODUCT AND COMPANY IDENTIFICATION
Product Name & Other Names: Arachis Oil or Peanut Oil or Ground Nut Oil.
CAS Number: 8002-03-7
EINECS EC Number: 232-296-4
Relevant uses and uses advised against (if any): Laboratory and Industrial use only.
Supplier: As per letterhead.
2. HAZARDS IDENTIFICATION
GHS, Globally Harmonized System Classification in accordance with 29 CFR 1910
Classification according to Regulation (EC) No 1272/2008
Not a hazardous substance or mixture according to Regulation (EC) No. 1272/2008.
This substance is not classified as dangerous according to Directive 67/548/EEC.
Labeling according to GHS & Regulation (EC) No 1272/2008
GHS Label Elements NONE |
Signal Word: None
Hazards not otherwise classified (HNOC):
May causes mild skin irritation.
May causes mild eye irritation.
Precautionary statements:
P261: Avoid breathing dust/fume/gas/mist/vapors/spray.
P262: Do not get in eyes, on skin, or on clothing.
P281: Use personal protective equipment as required.
P302+P352 - IF ON SKIN: Wash with plenty of soap and water.
P303+P361+P353 - IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower.
P304 + P340 - IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P337+313: If eye irritation persists get medical advice/attention.
3. COMPOSITION / INFORMATION ON INGREDIENTS
Product Name & Other Names: Arachis Oil or Peanut Oil or Ground Nut Oil.
CAS Number: 8002-03-7
EINECS EC Number: 232-296-4
4. FIRST-AID MEASURES
Always seek medical attention after first aid measures are provided.
Eye Contact: Rinse immediately with plenty of water for 10 minutes at least. Contact a physician if symptoms persist.
Skin Contact: Wash thoroughly with soap and water; flush with plenty of water. Take off spoilt clothes. Contact physician if symptoms persist.
Ingestion: Wash the mouth with water; seek medical advice immediately.
Inhalation: Remove from exposure site to fresh air and keep at rest. Obtain medical advice.
5. FIRE-FIGHTING MEASURES
Extinguishing Media Recommended: CO2, foam, dry chemicals, water spray.
Extinguishing Media Non-Recommended: Direct solid water jet.
Extinguishing Procedures: Closed containers may build up pressure at elevated temperatures. If possible, containers should be cooled with a water spray.
Special Information: In the event of a fire, wear full protective clothing and NIOSH-approved self-contained breathing apparatus with full face piece operated in the pressure demand or other positive pressure mode. At high temperatures under fire conditions, it may produce toxic or irritating fumes. Fire-extinguishing work is done from the windward and the suitable fire-extinguishing method according to the surrounding situation is used. Uninvolved persons should evacuate to a safe place. Keep away from ignition sources and naked flame.
6. ACCIDENTAL RELEASE MEASURES
Personal precautions, protective equipment, and emergency procedures: Avoid breathing dust/fumes/gas/mist/vapors/spray. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Restrict unprotected personnel from the area. Prevent any contact with hot surfaces. Do not approach facing the wind. Do not touch the spilled material.
Environmental precautions: Do not let the product enter drains, soil, or water sources.
Methods and materials used for containment Cleanup procedures and Storage: Do not inhale dust, vapors, mist, or gas. Avoid dust formation. Contain spilled material. Cover with an inert, non-combustible absorbent material, (e.g. sand, earth, diatomaceous earth, vermiculite). Use a shovel to put the material into a convenient waste disposal container. Finish cleaning by spreading water on the contaminated surface and allow to evacuate as per law.
Fire Protection: Keep away from ignition sources and naked flame.
7. HANDLING AND STORAGE
Precautions for safe handling: Apply according to good manufacturing and industrial hygiene practices. Ensure proper ventilation. In case of insufficient ventilation, wear suitable respiratory equipment. Wash thoroughly after handling. Do not drink, eat, or smoke while handling. Avoid contact with skin, eyes, and clothing. Minimize dust generation. Avoid breathing dust/fumes/gas/mist/vapors/spray. Avoid contact with eyes, skin, and clothing. Keep container tightly closed. Avoid ingestion and inhalation. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Prevent any contact with hot surfaces.
Conditions for safe storage, including any incompatibilities: Store in cool, dry, and ventilated area away from heat sources and protected from sunlight in tightly closed original container. Keep air contact to a minimum. Store protected from heat, sparks and ignition sources and incompatible materials. Avoid contact with skin and eyes. Avoid inhalation of dust/mist/vapor. Do not store with incompatible materials like strong oxidizing agents, strong acids, alkalis.
Fire Protection: Keep away from ignition sources and naked flame.
8. EXPOSURE CONTROL
Components with workplace control parameters: TWA 10.000000 mg/m3, USA. NIOSH Recommended Exposure Limits
Respiratory Protection: Avoid to breath directly on the product. Apply local ventilations when appropriate.
Ventilation System: A system of local and/or general exhaust is recommended to keep employee exposures as low as possible. Local exhaust ventilation is generally preferred because it can control the emissions of the contaminant at its source, preventing dispersion of it into the general work area.
Personal Respirators (NIOSH Approved): For conditions of use where exposure to dust or mist is apparent and engineering controls are not feasible, a particulate respirator may be worn. For emergencies or instances where the exposure levels are not known, use a full-face positive-pressure, air-supplied respirator.
Skin Protection: Wear protective gloves and clean body-covering clothing.
Eye Protection: Use chemical safety goggles and/or full face shield where dusting or splashing of solutions is possible. Maintain eye wash fountain and quick-drench facilities in work area.
Other Control Measures: Maintain good housekeeping in work area. Dust deposits on floors and other surfaces may pick up moisture and cause the surfaces to become slippery and present safety hazards. Handle in accordance with good industrial hygiene and safety practice. Wash hands after handling.
9. PHYSICAL AND CHEMICAL PROPERTIES
Appearance: Clear light yellow liquid.
Odor: Characteristic.
Odor threshold: Not available.
pH: Not available.
Relative density: about 0.91
Melting point/freezing point: Not available.
Initial boiling point and boiling range: Not available.
Flash point: 282C.
Auto-ignition temperature: Not available.
Decomposition temperature: Not available.
Upper/lower flammability or explosive limits: Not available.
Vapor pressure: Not available.
Vapor density: Not available.
Evaporation rate: Not available.
Flammability (solid, gas): Not available.
Partition coefficient: n-octanol/water: Not available.
Solubility(ies): Not available.
Viscosity: Not available.
10. STABILITY AND REACTIVITY
Reactivity: It presents no significant reactivity hazards, by itself or in contact with water. Avoid heat, contact with strong acids, alkali or oxidizers.
Decomposition: Carbon monoxide and unidentified organic compounds may be formed during combustion.
Hazardous Polymerization: Polymerization will not occur.
11. TOXICOLOGICAL INFORMATION
LD 50 ORAL/RAT (mg/Kg): No data available.
Carcinogenicity: No component of this product present at levels greater than or equal to 0.1% is identified as probable, possible or confirmed human carcinogen by IARC.
Teratogenic Effects: Not available.
Mutagenic Effects: Not available.
Developmental Toxicity: Not available.
Reproductive Effects: No information available.
12. ECOLOGICAL INFORMATION
Toxicity to fish: No information available.
Persistence and Degradability: No information available.
Mobility: No information available.
Bioaccumulation/ Accumulation: No information available.
Results of PBT and vPvB assessment: No data available for assessment.
Precautions: Prevent contamination of soil, ground and surface water. The product is not classified as environmentally hazardous. However, this does not exclude the possibility that large or frequent spills can have a harmful or damaging effect on the environment.
13. DISPOSAL CONSIDERATIONS
In accordance with local environmental laws. Avoid disposing into drainage systems and into the environment.
14. TRANSPORT REGULATIONS
DOT USA, TDG Canada & ADR/RID Europe: Not regulated.
IMDG/IMO: Not regulated.
IATA/ICAO: Not regulated.
15. REGULATORY INFORMATION
USA:
SARA 302 Extremely hazardous substance: Not listed.
SARA 311/312 Hazardous chemical: No
SARA 313 (TRI reporting): Not regulated.
California Prop. 65 Components: This product does not contain any chemicals known to State of California to cause cancer, birth defects, or any other reproductive harm.
Disclaimer:
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Our company provides this MSDS sheet in good faith but makes no representation as to its comprehensiveness or accuracy. This SDS sheet is intended only as a guide to the appropriate precautionary handling of the material by a properly trained person using this product. The above information has been compiled from various sources and has the possibility of discrepancy and being out-dated information. Individuals receiving the information must exercise their independent judgment and do further search in determining its appropriateness for a particular purpose. In no case shall our company be liable to loss or damages by the product user.
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