Monosodium glutamate or L-Glutamic acid monosodium salt or MSG USP NF FCC Food Grade Manufacturers, with SDS GHS MSDS Sheet

Supplier, Manufacturer, Exporter of Monosodium glutamate or MSG, Muby Chemicals of Mubychem Group, established in 1976, is the original manufacturers of Specialty Chemicals, Pharmaceutical Excipient, Fragrance Food & Flavor chemicals, Reagent Grade Chemicals, Shale Gas Fracturing Chemicals in India. Mubychem Group has several manufacturing facilities spread across Western India and world wide contacts and toll manufacturers. We are exporting globally to countries like USA, Canada, Europe, UAE, South Africa, Tanzania, Kenya, Egypt, Nigeria, Cameroon, Uganda, Turkey, Mexico, Brazil, Chile, Argentina, Dubai, Korea, Vietnam, Thailand, Malaysia, Indonesia, Australia, China, Germany, France, Italy, Portugal etc.

The products are offered as per required specifications and in correct shape and size in mm or meshs or microns as specified by the buyer.

The participating units have one or more accreditations like FDA - cGMP and GLP approval, ISO-9001 Certified, "REACH" Registered, ISO-14001, ISO/IEC 17025, ISO-22000, FSSC 22000, ISO 45001, Kosher Certified, Halal Certified, HACCP, FSSAI. We offer Commercial Pure & IP BP EP Ph Eur USP NF JP FCC Food Grade Analytical Reagent Grades of Chemicals
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Monosodium glutamate or L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate: CAS Number: 6106-04-3 or 142-47-2, EINECS EC Number: 205-538-1, Molecular Formula: NaOOCCH2CH2CH(NH2)COOH-H2O for Monohydrate or C5H8NO4Na for Anhydrous, Molecular Weight: 187.13 for Monohydrate or 169.11 for Anhydrous, HS Code 2922 42 00

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Specifications, Safety Data Sheet, Manufacturing process details, Wholesale retail buy sell prices, Uses etc available on line in these pages for Monosodium glutamate or L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate.

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SDS MSDS Sheet of Monosodium glutamate or L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate Manufacturers

Monosodium glutamate
L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate Pure Suppliers
Monosodium glutamate

Monosodium glutamate or MSG or L-Glutamic acid monosodium salt or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate is a flavor enhancer commonly added to Chinese food, canned vegetables, soups, and processed meats. The Food and Drug Administration (FDA) has classified MSG as a food ingredient that's "generally recognized as safe," but its use remains controversial.

General Properties and Specifications of Monosodium glutamate or L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate:
Appearance: White crystals or powder.
Assay: 99% to 100.5%
Lead: 1 ppm maximum.
Arsenic: 0.5 ppm maximum.
Melting point: 232C literature.
Solubility: Soluble in water.
Microbial count is low.


Monosodium Glutamate USP NF Grade Specifications:
C5H8NNaO4-H2O --- 187.13
l-Glutamic acid, sodium salt, hydrate
Monosodium l-glutamate, hydrate CAS 6106-04-35

DEFINITION
Monosodium Glutamate contains NLT 99.0% and NMT 100.5% of monosodium glutamate (C5H8NNaO4-H2O).

IDENTIFICATION
A. Infrared Absorption
B. Identification Tests: Sodium : It meets the requirements of the pyroantimonate precipitate test.

ASSAY
Acceptance criteria: 99.0%–100.5%
Chloride and Sulfate: A 280-mg portion shows no more chloride than corresponds to 1.0 mL of 0.020 N hydrochloric acid (0.25%).
Lead: NMT 10 µg/g
Clarity and Color of Solution: to pass the test.
Optical Rotation: To pass the test.
pH: 6.7–7.2, in a solution (1 in 20)
Loss on Drying: Dry at 100C for 5 h. NMT 0.5%
Packaging and Storage: Preserve in tight containers.


Monosodium L-Glutamate FCC Food Grade:
Monosodium Glutamate Monohydrate; Monosodium Glutamate; Sodium Glutamate; MSG
NaOOCCH2CH2CH(NH2)COOH-H2O
C5H8NNaO4-H2O Formula weight 187.13
INS: 621 CAS: monohydrate 6106-04-3.

DESCRIPTION
Monosodium L-Glutamate occurs as white, free-flowing crystals or crystalline powder. It is freely soluble in water and is sparingly soluble in alcohol. The pH of a 1:20 aqueous solution is between 6.7 and 7.2.
Function: Flavor enhancer.

REQUIREMENTS
Identification: The infrared absorption spectrum of the sample exhibits relative maxima at the same wavelengths as those of a typical spectrum as shown in the section on Infrared Spectra, using the same test conditions as specified therein.
Assay: Not less than 98.5% and not more than 101.5% of C5H8NNaO4·H2O, calculated on the dried basis.
Chloride: Not more than 0.2%.
Clarity and Color of Solution: Passes test.
Lead: Not more than 5 mg/kg.
Loss on Drying: Not more than 0.5%.
Optical (Specific) Rotation: [alpha]D20°: Between +24.5° and +25.5°, calculated on the dried basis; or [alpha] 25°546.1 nm: Between +29.4° and +30.4°, calculated on the dried basis.

For Original Monographs of IP Indian Pharmacopoeia BP British Pharmacopoeia USP US Pharmacopoeia FCC Food Grade product, please check with the respective web-pages or books.

We also manufacture and supply as under:

L-Glutamic Acid

Magnesium Glutamate

Monosodium Glutamate

Tetrasodium Glutamate Diacetate.

Manufacturers:

MUBY CHEMICALS
Ambernath Mumbai, Ankleshwar Gujarat, India
TEL: (OFFICE) +912223770100, +912223726950
Current Date Time in India GMT+5:30

e-mail: info@mubychem.com

USA, Canada, Mexico and other American
neighbouring buyers may
e-mail: us@mubychem.com
Call toll-free 1-844-682-9243 (1-844-MUBYCHEM)

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Copyright and Usual Disclaimer is Applicable.
Last 27 August, 2022

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Monosodium glutamate or L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate
SDS GHS, Safety Data Sheet

MSDS Sheet, Material Safety Data Sheet
14-Mar-21

Section 1: Chemical Product and Company Identification

Product Name & Other Names: Monosodium glutamate or L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate.
CAS Number
: 6106-04-3 or 142-47-2
EINECS EC Code: 205-538-1
Molecular Formula: NaOOCCH2CH2CH(NH2)COOH-H2O for Monohydrate or C5H8NO4Na for Anhydrous
Molecular Weight: 187.13 for Monohydrate or 169.11 for Anhydrous
Relevant uses and uses advised against (if any): Industrial Manufacturing.
Suppliers: As per letterhead.

Section 2: Hazards Identification

GHS, Globally Harmonized System Classification in accordance with 29 CFR 1910
Hazard Class and Category Code(s), Regulation (EC) No 1272/2008 (CLP)

Not a hazardous substance or mixture according to Regulation (EC) No. 1272/2008.
This substance is not classified as dangerous according to Directive 67/548/EEC.

Labeling Regulation as per GHS & EC 1272/2008 (CLP) & GHS

GHS Label Elements
NONE

Signal Word: None

Hazards not otherwise classified (HNOC):
May causes mild skin irritation.
May causes mild eye irritation.

Precautionary statements:
P261: Avoid breathing dust/fume/gas/mist/vapors/spray.
P262: Do not get in eyes, on skin, or on clothing.
P281: Use personal protective equipment as required.
P302+P352 - IF ON SKIN: Wash with plenty of soap and water.
P304 + P340 - IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P337+313: If eye irritation persists get medical advice/attention.

Section 3: Composition and Information on Ingredients

Product Name & Other Names: Monosodium glutamate or L-Glutamic acid monosodium salt or MSG or L-2-Aminopentanedioic acid or Sodium L-glutamate or Mono sodium glutamate.
CAS Number
: 6106-04-3 or 142-47-2
EINECS EC Code: 205-538-1

Section 4: First Aid Measures

Always seek medical advice after the first aid treatment.

Skin: Rinse with water. Soap may be used. Seek Medical Aid.
Eyes: Wash eyes with plenty of water for at least 15 minutes, lifting lids occasionally. Seek Medical Aid.
Inhalation: Remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen.
Ingestion: If swallowed, induce vomiting immediately after giving two glasses of water. Never give anything by mouth to an unconscious person.

Section 5: Fire and Explosion Data

Flammability of the Product: Non-flammable.
Products of Combustion: Carbon oxides, nitrogen oxides (NOx), sodium oxide.
Fire Fighting Media and Instructions: Use water spray, alcohol-resistant foam, dry chemical, or carbon dioxide. Wear self-contained breathing apparatus for firefighting if necessary.
Special Information: In the event of a fire, wear full protective clothing and NIOSH-approved self-contained breathing apparatus with full face piece operated in the pressure demand or other positive pressure mode. At high temperatures under fire conditions, it may produce toxic or irritating fumes. Fire-extinguishing work is done from the windward and the suitable fire-extinguishing method according to the surrounding situation is used. Uninvolved persons should evacuate to a safe place.

Section 6: Accidental Release Measures

Personal precautions, protective equipment, and emergency procedures: Ventilate area of leak or spill. Avoid breathing dust/fumes/gas/mist/vapors/spray. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Restrict unprotected personnel from the area. Prevent any contact with hot surfaces. Do not approach facing the wind. Do not touch the spilled material.
Environmental precautions: Do not let the product enter drains, soil, or water sources.
Methods and materials used for containment Cleanup procedures and Storage:
Small Spill: Use appropriate tools to put the spilled solid in a convenient waste disposal container. Finish cleaning by spreading water on the contaminated surface and dispose of according to legal requirements.
Large Spill: Contain spilled material. Cover with an inert, non-combustible absorbent material, (e.g. sand, earth, diatomaceous earth, vermiculite). Vacuum or sweep-up and remove to an approved disposal container. Finish cleaning by spreading water evacuate as per law.

Section 7: Handling and Storage

Precautions for safe handling: Apply according to good manufacturing and industrial hygiene practices. Ensure proper ventilation. In case of insufficient ventilation, wear suitable respiratory equipment. Wash thoroughly after handling. Do not drink, eat, or smoke while handling. Avoid contact with skin, eyes, and clothing. Minimize dust generation. Avoid breathing dust/fumes/gas/mist/vapors/spray. Avoid contact with eyes, skin, and clothing. Keep container tightly closed. Avoid ingestion and inhalation. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Prevent any contact with hot surfaces.
Conditions for safe storage, including any incompatibilities: Store in cool, dry, and ventilated area away from heat sources and protected from sunlight in tightly closed original container. Keep air contact to a minimum. Store protected from heat, sparks and ignition sources and incompatible materials. Avoid contact with skin and eyes. Avoid inhalation of dust/mist/vapor. Do not store with incompatible materials like strong oxidizing agents and acids.

Section 8: Exposure Controls/Personal Protection

Exposure Guidelines: This product, as supplied, does not contain any hazardous materials with occupational exposure limits established by the region-specific regulatory bodies.
Engineering Controls:
Use process enclosures, local exhaust ventilation, or other engineering controls to keep airborne levels below recommended exposure limits. If user operations generate dust, fume, or mist, use ventilation to keep exposure to airborne contaminants low.
Ventilation System: A system of local and/or general exhaust is recommended to keep employee exposures as low as possible. Local exhaust ventilation is generally preferred because it can control the emissions of the contaminant at its source, preventing dispersion of it into work area.
Personal Respirators (NIOSH Approved): For conditions of use where exposure to dust or mist is apparent and engineering controls are not feasible, a particulate respirator may be worn. For emergencies or instances where the exposure levels are not known, use a full-face positive-pressure, air-supplied respirator.
Skin Protection: Wear protective gloves and clean body-covering clothing.
Eye Protection: Use chemical safety goggles and/or full face shield where dusting or splashing of solutions is possible. Maintain eye wash fountain and quick-drench facilities in work area.
Other Control Measures: Maintain good housekeeping in work area. Dust deposits on floors and other surfaces may pick up moisture and cause the surfaces to become slippery and present safety hazards. Handle in accordance with good industrial hygiene and safety practice.

Section 9: Physical and Chemical Properties

Physical state and appearance: White crystals or powder.
Odor: Odorless.
Odor threshold: Not available.
pH (10% soln/water): Between 6,4 and 7,5 (10 % solution).
Relative density: Not available.
Melting Point: 232C literature.
Boiling Point: Not available.
Flash point: Not available.
Auto-ignition temperature: Not available.
Decomposition temperature: Not available.
Upper/lower flammability or explosive limits: Not available.
Vapor pressure: Not available.
Vapor density: Not available.
Evaporation rate: Not available.
Flammability (solid, gas): Not available.
Partition coefficient: n-octanol/water: Not available.
Solubility: Soluble in water.
Viscosity: Not available.
Molecular Formula: NaOOCCH2CH2CH(NH2)COOH-H2O for Monohydrate or C5H8NO4Na for Anhydrous
Molecular Weight: 187.13 for Monohydrate or 169.11 for Anhydrous.

Section 10: Stability and Reactivity Data

Stability: It is stable in closed containers under recommended storage & handling.
Conditions of instability: Incompatible materials, Moisture
Incompatibility with various substances: Avoid high temperatures, sparks, open flames, and moisture. Avoid contact with strong oxidizing agents.
Polymerization: Will not occur.

Section 11: Toxicological Information

Toxicological Data: LD50 Oral Rat: 15.800 mg/kg.
Carcinogenicity: No component of this product present at levels greater than or equal to 0.1% is identified as possible or confirmed human carcinogen by IARC, ACGIH, OSHA and NTP.
Mutagenic Effects: Not available.
Developmental Toxicity: Not available.
Reproductive Effects: No information available.

Section 12: Ecological Information

Toxicity to Fish: No information available.
Persistence and Degradability: No information available.
Mobility: No information available.
Bioaccumulation/ Accumulation: No information available.
Results of PBT and vPvB assessment: No data available for assessment.

Section 13: Disposal Considerations

Waste Disposal: Waste must be disposed of in accordance with federal, state, and local environmental control regulations.

Section 14: Transport Information

DOT USA, TDG Canada & ADR/RID Europe: Not dangerous goods
IMDG/IMO: Not dangerous goods
IATA/ICAO: Not dangerous goods.

Section 15: Other Regulatory Information

USA Regulations:
SARA 302: No chemicals in this material are subject to the reporting requirements of SARA Title III, Section 302.
SARA 313: Does not contain any chemical components with known CAS numbers that exceed the threshold (De Minimis) reporting levels established by SARA Title III, Section 313.
SARA 311/312 Hazards: No SARA Hazards
California Prop. 65 Components: This product does not contain any chemicals known to State of California to cause cancer, birth defects, or any other reproductive harm.

Section 16 - Additional Information

Disclaimer:
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Our company provides this MSDS sheet in good faith but makes no representation as to its comprehensiveness or accuracy. This SDS sheet is intended only as a guide to the appropriate precautionary handling of the material by a properly trained person using this product. The above information has been compiled from various sources and has the possibility of discrepancy and being out-dated information. Individuals receiving the information must exercise their independent judgment and do further search in determining its appropriateness for a particular purpose. In no case shall our company be liable to loss or damages by the product user.
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